Plattered Luncheon


All Foods Attractively Displayed And Garnished on Black Disposable Platters With Plastic Serving Pieces

Please Call By Noon 2 Days In Advance To Place Your Order
   ** If the location you select requires Cateraide to pay them a surcharge based on your guest count, that fee will be passed on to your total bill. 



MENU   1       $12.50   Per Person


Sliced Teriyaki Flank Steak
with Scallion Plum Sauce

Sweet Rice Salad with Dried Fruits

Asian Spring Mix & Romaine
with Shredded Carrot, Red Onion,
Mandarin Oranges, Sliced Almonds,
& Ginger Soy Dressing

Poppy Seed Muffins

Cookies and Brownies


MENU   2           $13.25   Per Person

Deli Display of Sliced Turkey, Baked Ham, Roast Beef & Salami with Cheddar, Swiss, & Provolone Cheeses, Lettuce, Tomato, Red Onion, Pickle Spears, Mustard, Mayonaise, and A Variety of Breads & Rolls

 Individual Bags Of Assorted Chips & Doritos

 Fresh Fruit Salad

 Cookies & Brownies

MENU   3           $14.00   Per Person


Trays of Sandwiches (Cut in Half) To Include:

Sun Dried Cherry & Tarragon Chicken Salad
with Lettuce & Tomato on French Batard
Roast Beef, Cheddar, Red Onion, Lettuce & Tomato
with Horseradish Sour Cream On Rustic Ciabatta
Smoked Turkey Breast & Baby Swiss
with Garlic Aioli, Lettuce & Tomato,
On Rustic Ciabatta Bread
Vegerarian Sandwich:  Alouette & Cheddar Cheeses
with Grated Carrot, Cucumber, Tomato, Lettuce,
Sprouts, Squash, & Vidalia Onion Vinaigrette
on Rustic Ciabatta Bread

Individual Bags of Assorted Chips & Doritos

Fresh Fruit Salad

 Cookies & Brownies

MENU   4           $14.25   Per Person

Chinese Chicken Salad:
Shredded Chicken, Napa Cabbage,
Crunchy Noodles, Scallions,
And Sesame & Sunflower Seeds
Tossed In A Rice Wine Vinaigrette

 Szechuan Noodle Salad

 Broccoli, Raisin & Carrot Salad

 Poppy Seed Muffins

 Chef’s Selection Of Gourmet Sweets

 MENU   5       $15.00   Per Person

Rachel's Christening:  Beef Tenderloin
with Seasonal Vegetables, Feta Cheese, 
& A Balsamic Vinaigrette

Cous Cous with Currants, Carrots, & Scallions

Focaccia Bread

Chef's Selection of Gourmet Sweets


MENU   6       $15.75   Per Person

Fried Chicken (2pc. Per Person;  Served Room Temperature)



Home Style Potato salad



Cole Slaw



Cornbread Muffins & Butter



Cookies and Brownies

 MENU   7       $15.75  Per Person

Grilled and Sliced Breast of Chicken with Lemon Sage Aioli



Penne Pasta Salad with Asparagus, Spinach, & Cashews



Caesar Salad with Parmesan Cheese & Croutons



Focaccia Bread



Chefs Selection of Gourmet Sweets

 MENU   8       $15.75  Per Person

Sliced London Broil with Horseradish Cream sauce



Penne Pasta Salad with Sundried Tomato Pesto



Green Bean & Roasted Pepper Salad with Walnuts & Feta Cheese



Dinner Rolls & Butter



Cookies & Brownies

MENU    9      $15.75  Per Person

 Pan Seared Filet Of Salmon With A Mustard Dill Sauce



 Corn & Black Bean Relish With Mango & Papaya



 Marinated Cucumber & Red Onion Salad



 Focaccia Bread & Butter



 Chef’s Selection Of Gourmet Sweets
Soft Drinks (Pepsi & Coke Products) And Bottled Spring Water 
With Cups & Ice/ Cooler Per Person

Plastic Plates & Forks And Paper Napkins Per Person

Delivery & Set-Up    

 **Additional Charges For Deliveries Outside The Downtown Richmond Area And For Deliveries Before 10:00 Am Or After 3:00 Pm

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